Assalamualaikum dan salam sejahtera semua,
MANGO TANGO SMOOTHIE
Source FoodNetwork
INGREDIENTS
¾ cup (175 ml) frozen or fresh mango chunks
1 cup (250 ml) orange juice
½ cup (125 ml) vanilla yogurt
¼ cup (23 g) All-Bran Buds* cereal
DIRECTIONS
1. Place fruit in blender container. Add juice, yogurt and All-Bran Buds* cereal.
Blend until smooth.
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