Maharani Chicken

Assalamualaikum dan salam sejahtera semua,

Selamat bertemu kembali.

Resepi ayam dari dapur Treat n Trick memang sungguh sedap. Terimakasih bebanyak diucapkan untuk resepi istimewa yang dikongsikan bersama ini. Terimakasih juga kepada tuanpunya resepi Mama Asmah Laili. Sebenarnya baru aja menerjah ke dapur Treat n trick, tapi hati ni dah terbekenan dekat banyak resepi. Tapi, buat permulaan saya cubala resepi Ayam Maharani ni dulu.

MAHARANI CHICKEN
Serving : 4 persons

1 whole chicken cut, washed and drained
1 tsp turmeric powder
1 tsp ground black pepper
salt to taste

A Grind to a paste
5 Onion
10 green chili
5 red chili
1 Tomato
2 T tomato puree
1 in ginger
8 cloves garlic
2 T meat curry powder
1 tsp garam masala

B To be blended
1/4 C yogurt
1/4 C coconut milk
1 C water
10 cashew

C
2 bay leaf
5 cm cinnamon
5 cardamom
1/2 C mint leaves
1/2 C coriander leaf
1/2 C fried shallots
1/2 C coriander leaf for garnish
salt to taste
1/4 C oil

METHOD

* Marinate chicken with turmeric, pepper and salt. Fry chicken and keep aside.

* Heat oil, saute bay leaf, cinnamon, cardamom till fragrant. Add A, fry until thick and fragrant.

* Add in mint, coriander leaves, item B, salt, add more water if necessary, bring to boil.

* Now add the chicken and cook until chicken is tender using medium heat, stirring in between.

* Remove from heat. Garnish with coriander leaves and fried shallot at the time of serving

Source : Asmah Laili

Resepi ni rasanya masam masam sikit sebab terdapat campuran yoghurt didalamnya.